Scientists from the University of New South Wales (UNSW) have identified three new strains of norovirus that have caused an epidemic of gastrointestinal disease in Australia this winter. Officials estimate that hundreds of thousands of Australians— most in nursing homes, hospitals, cruise ships, and daycares—have been infected with these new strains.
Investigators with the Centers for Disease Control and Prevention (CDC) today describe a small cluster of the worrisome "superbug" known as carbapenem-resistant Enterobacteriaceae (CRE) at two Wisconsin hospitals in Morbidity and Mortality Weekly Report (MMWR).
Food and Drug Administration (FDA) tests on scallops implicated in Hawaii's hepatitis A outbreak yielded positive results on two samples, according to an update yesterday from the agency on the investigation.
Biotechnology firm Seres Therapeutics announced late last week that SER-109, a drug designed to treat patients with recurring Clostridium difficile infections (CDIs), failed in a phase 2 study.
Feds say coordinated activities can save $1 billion a year.
Federal inspection records obtained by Food Safety News (FSN) show that Dole kept a salad processing plant in Ohio operating for about 18 months after finding Listeria contamination there, until an outbreak was traced to the facility in January of this year.
NewLink Genetics Corporation announced yesterday that it had received $21.6 million in federal funding to continue developing its vesicular stomatitis virus–Ebola virus (VSV-EBOV) vaccine candidate.
A nationwide campaign to isolate 100% of Ebola cases and conduct all burial safely, alongside a global response plan, was a key intervention that helped curb transmission in Sierra Leone, according to a study of illness patterns in chiefdoms and households.
Taiwan officials today reported a new H7N9 avian flu case on the mainland, while Hong Kong's Centre for Health Protection (CHP) provided details on eight recent cases in Zhejiang and Jiangsu provinces.
A multistate outbreak of Salmonella Poona linked to cucumbers imported from Mexico has grown by 71 cases since Oct 14, to 838, the Centers for Disease Control and Prevention (CDC) said today in an update.